|Celebrating The Food Day with Garden salad ...|
October 24, 2011 is the first annual Food Day. Not just any food but safe and healthy food.
I am glad we have the day dedicated to the real food.
The day to think about what we eat. The day to celebrate fresh fruits and vegetables from a local farmer's market. The day to bring whole grains and beans to the tables.
The day to turn our lives away from obesity, heart disease, diabetes, and all other medical conditions that are related to the diet.
|and whole wheat piroshki with cabbage stuffing ... mmmm... good eats...|
Food Day's goal is nothing less than to transform the American diet. - http://foodday.org/
Until next time,
Cowboy Country Vegetarian