I am pleased to show you my baking "master"-piece - the "Napoleon" cake.
I've been asked for the recipe many times, so I spent a few days with my mom measuring and baking, and I am proud to present it:
This recipe is from my mom's old recipe collection, which she generously shared with me.
We had fun making those cakes, while experimenting with the ingredients. All of the cake variations came out delicious. So my next post will be a basic recipe for "Napoleon" cake (from my mom's collection).
Stay tuned! :)
Until next time,
Cowboy Country Vegetarian